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Ingredients
- 125 g wholemeal flour
- 100 g plain flour
- 30 g dairy free sunflower margarine
- 1 Tbsp cane sugar
- 1 Tbsp baking powder
- 1 pinch fine sea salt
- 300 g soya milk
- 2 large eggs
- 200 g fresh raspberries
- Nutrition
- per 36 piece
- Calories
- 152 kJ / 36 kcal
- Protein
- 1.3 g
- Carbohydrates
- 5.3 g
- Fat
- 1.1 g
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