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Ingredients
- 1000 g wody
- 35 g liści bazylii, świeżych
- 25 g liści szpinaku, świeżych
- 250 g oliwy z oliwek
- Nutrition
- per 1 Cały przepis
- Calories
- 9426 kJ / 2255 kcal
- Protein
- 1.16 g
- Carbohydrates
- 0.2 g
- Fat
- 249.95 g
- Fiber
- 1.04 g
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