Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de lait
- 370 g d'eau
- 1 gousse de vanille, fendue en deux dans la longueur
- 4 œufs
- 200 g de sucre en poudre
- 50 g de poudre à flan à la vanille
- beurre, pour le moule
- 1 pâte brisée maison
- Nutrition
- per 1 part
- Calories
- 1476 kJ / 351 kcal
- Protein
- 7.4 g
- Carbohydrates
- 50.4 g
- Fat
- 13.4 g
- Fiber
- 0.3 g
In Collections
Alternative recipes
Gâteau de semoule
2h 45min
Œufs au lait au caramel
55min
Gâteau brigadier
2h 30min
Gâteau de riz au caramel
1h 40min
Flan individuel à la vanille
50min
Crème au chocolat
3h 25min
Gâteau aux pommes
40min
Crème anglaise
10min
Flan pâtissier à la vanille
13h 15min
Charlotte au chocolat
6h 20 min
Far aux abricots
1h 15min
Gâteau renversé à l'ananas
1h