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Ingredients
- 200 g de jitomate en mitades
- 250 g de zanahoria con cáscara y en trozos
- 80 g de poro en trozos
- 80 g de apio en trozos
- 2 dientes de ajo
- 150 g de cebolla en trozos
- 10 g de perejil fresco
- 2 hojas de laurel, secas
- ½ cdita de pimienta negra entera
- 1000 g de agua
- Nutrition
- per 1 litro
- Calories
- 204 kcal / 857 kJ
- Protein
- 6 g
- Fat
- 1 g
- Carbohydrates
- 48 g
- Fiber
- 13 g
- Saturated fat
- 0 g
- Sodium
- 0 mg
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