Cannoli (Los Soprano)
TM31 TM5 TM6

Cannoli (Los Soprano)

4.9 (11 ratings)

Ingredients

Masa

  • 200 g de harina de repostería
  • 30 g de azúcar
  • 40 g de manteca de cerdo
  • 80 g de Marsala seco
  • 1 pellizco de sal
  • 300 - 400 g de aceite para freír

Relleno

  • 150 g de azúcar
  • 3 - 4 tiras de piel de naranja
  • 500 g de queso ricota
  • 100 g de pepitas de chocolate negro

Nutrition
per 1 unidad
Calories
980 kJ / 234 kcal
Protein
5.18 g
Carbohydrates
25.28 g
Fat
12.5 g
Fiber
1.26 g

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