Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salsa
- 70 g de salsa de soya
- 10 g de salsa de pescado
- 10 g de vinagre de arroz
- 30 g de jugo de limón, recién exprimido
- 5 g de cebolla cambray, sólo el tallo
Taquitos
- 10 g de jengibre
- 1 diente de ajo
- 15 g de aceite de ajonjolí
- 230 g de hongos cremini
- 1 cucharadita de sal fina
- 250 g de col morada
- 125 g de zanahoria, pelada y en trozos
- 10 g de jugo de limón, recién exprimido
- 5 g de menta fresca, sólo las hojas
- 5 g de cilantro, sólo las hojas
- 10 hojas de papel de arroz
- Nutrition
- per 1 pieza
- Calories
- 189 kJ / 45 kcal
- Protein
- 2 g
- Carbohydrates
- 6 g
- Fat
- 2 g
- Fiber
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tabule de quinoa
10min
Ensalada Thai
10min
Pimientos rellenos de quinoa
1h
Poke bowl de arroz de coliflor
30min
Quinoa bowl con hongos
45min
Ceviche de pepino y jícama
10min
Rebanadas de portobello con chimichurri de aguacate
30min
Cups de col con pollo
25min
Ensalada de fideos de calabaza low carb
25min
Pasta de té limón
10min
Curry tailandés
40 min
Aguachile de pepino y palmitos
15min