Apricot liqueur

Name: Apricot liqueur
Prep time: 5 min
Cook time: 30 min
Total time: 30 min
Yield: 2 bottles
Ingredients: 700 g apricot nectar; 100 g sugar; 50 g almond liqueur; 300 g white rum

5.0 1 rating

Prep. 5min

Total 30min

2 bottles

Ingredients

apricot nectar
700 g
sugar
100 g
almond liqueur (e.g. Amaretto)
50 g
white rum
300 g

Nutrition per 1 bottle

Calories 857 kcal / 3590 kJ

Protein 1 g

Fat 0 g

Carbohydrates 104 g

Fiber 0 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Homemade Gifts 10 Recipes
Switzerland

You might also like...

Portuguese-style Crème Brûlée

4.5(27)

25min

Curried kraut

No ratings

Floating islands

4.5(8)

40min

Classic zabaglione

2.5(7)

15min

Cream cheese spread with radishes

4.5(6)

5min

Piña colada

5(466)

5min

Vanilla sauce (crème anglaise)

3.5(2)

15min

Arseeyah

4.5(3)

50min

Floating islands

5(11)

40min

Saint-Honore

3(4)

2 h 45min

Borscht with Polish dumplings

4.5(18)

1 h 30min

Sabayon (Zabaglione)

4.5(28)

15min