Apricot liqueur

Name: Apricot liqueur
Prep time: 5 min
Cook time: 30 min
Total time: 30 min
Yield: 2 bottles
Ingredients: 700 g apricot nectar; 100 g sugar; 50 g almond liqueur; 300 g white rum

5.0 1 rating

Prep. 5min

Total 30min

2 bottles

Ingredients

apricot nectar
700 g
sugar
100 g
almond liqueur (e.g. Amaretto)
50 g
white rum
300 g

Difficulty

easy

Nutrition per 1 bottle

Protein 1 g

Calories 3590 kJ / 857 kcal

Fat 0 g

Fiber 0 g

Carbohydrates 104 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Homemade Gifts 10 Recipes
Switzerland

You might also like...

Wild Mushroom Ragu with Spiralized Zucchini Pasta

4.0(1)

40min

Bento with Pandas

4.5(4)

1 h

Gluten free focaccia bread

4.4(32)

1 h

Camembert with Cranberries and Almonds

5.0(4)

30min

Cheese Blintz Soufflé

5.0(4)

1 h 10min

Aioli

1.9(32)

10min

Chia and quinoa tortillas with a trio of dips

4.3(3)

1 h 45min

Polenta, mandarin and almond cake

4.3(4)

2 h 35min

Turkey roulades with minted pea mash

5.0(1)

35min

Berry liqueur

4.3(4)

30min

Basque Burnt Cheesecake

5.0(9)

3 h 10min

Gluten free bread rolls

4.1(21)

2 h 30min