Skip to main content Search
Moroccan sweet pastry (Briouats)

Moroccan sweet pastry (Briouats)
4.4 5 ratings
Prep. 10min
Total 35min
4 portions
Sign up for free

Ingredients

  • blanched almond
    150 g
  • sugar
    60 g
  • egg
    1
  • orange blossom water (see tip)
    15 g
  • filo pastry
    2 sheets
  • unsalted butter melted
    50 g
  • honey
    40 g

Difficulty

easy

Nutrition per 1 portion

Protein 12 g
Calories 2050 kJ / 490 kcal
Fat 33 g
Fiber 6 g
Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Explore Morocco 10 Recipes
Switzerland
Taste of Arabia 92 Recipes
Switzerland

You might also like...

Lemon meringue tart

4.6(202)

2 h 30min

Brownies

4.4(236)

50min

Carrot Cake Muffins with Walnut Crumble

4.7(9)

40min

Cantuccini Souffle with Coffee Sauce

No ratings

Steamed chocolate cake with whipped cream

4.0(4)

1 h 10min

Rice cake with sweet azuki bean paste

2.0(1)

8 h 30min

Steamed lemon cake

2.7(3)

2 h 20min

Hibiscus and Raspberry Tart

4.3(4)

2 h 35min

Home-style sponge cake

3.8(6)

2 h 30min

Quick Christmas Cake

No ratings

Sweet potato muffins with walnuts

4.8(71)

1 h

Banana Bread

4.4(14)

1 h 50min

 Show all
Show all