Conejo al cava

Conejo al cava

4.5 10 ratings
Prep. 10min
Total 1 h
4 raciones

Ingredients

  • 2 - 3 dientes de ajo con piel, chafados
  • 30 g de aceite de oliva
  • 1000 g de carne de conejo en trozos salpimentada
  • 1 cucharadita de hierbas provenzales secas
  • 1 - 2 pellizcos de colorante amarillo (optional)
  • 400 g de cava
  • 150 g de agua
  • 1 cucharada de maicena

Nutrition per 1 ración

Calories 328 kcal / 1374 kJ
Protein 35.9 g
Fat 19.4 g
Carbohydrates 1.9 g
Fiber 0.1 g

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