Alitas de pollo al ajillo
TM6 TM5

Alitas de pollo al ajillo

3.7 (237 ratings)

Ingredients

  • 25 g de dientes de ajo (con piel) ligeramente aplastados
  • 60 g de aceite de oliva
  • 1000 g de alitas de pollo cortadas en dos, salpimentadas
  • 1 cucharadita de extracto de buey (Bovril®)
  • 150 g de vino blanco
  • 50 g de agua

Nutrition
per 1 ración
Calories
2289 kJ / 547 kcal
Protein
46.73 g
Carbohydrates
2.96 g
Fat
38.65 g
Fiber
0.26 g

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