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Ingredients
- 65 g de queso cotija
- 225 g de queso fresco
Salsa
- 200 g de jitomate, cortado en cuartos
- 140 g de tomate verde, cortados en cuartos
- 5 g de chile serrano, sin rabo
- 1 diente de ajo
- 1 rama de cilantro
- ½ cdita de sal fina
Masa
- 400 g de agua
- 1 chile guajillo, sin semillas
- 1 cdita de sal fina
- 250 g de harina de maíz
Empanadas
- lechuga romana, picada
- de crema ácida
- Nutrition
- per 1 pieza
- Calories
- 504 kJ / 120 kcal
- Protein
- 5 g
- Carbohydrates
- 15 g
- Fat
- 5 g
- Fiber
- 2 g
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