![Entremets aux fraises de Plougastel Entremets aux fraises de Plougastel](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/BD0A4E3E-8606-4A77-9C2E-622946F37ADC/Derivates/5B625F5F-AD75-4A0C-808D-EB28F164E35F.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le biscuit léger aux amandes
- 70 g d'amandes émondées
- 120 g de sucre en poudre
- 4 blancs d'œufs
- 3 jaunes d'œufs
- 60 g de farine de blé
La mousse aux fraises
- 4 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 400 g de fraises
- 100 g de sucre en poudre
- 350 g de crème liquide 35% m.g., très froide
- Nutrition
- per 1 part
- Calories
- 1607.9 kJ / 384.6 kcal
- Protein
- 7.9 g
- Carbohydrates
- 38.5 g
- Fat
- 22 g
- Fiber
- 2.6 g
In Collections
Alternative recipes
Entremets fraise façon mille-feuille
5h
Charlotte aux fraises
3h 35min
Patience aux fruits d'été
13h
La dacquoise aux fruits d'été
15h 45min
Mousse surprise
14h
Miroir à la framboise
15min
Bavarois poire-chocolat
14h 30min
Entremets façon tiramisu
5h
Bavarois aux fraises
6h 25min
Délice pomme-speculoos
12h
Tarte au citron destructurée
20min
Trianon
3h