
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g icing sugar, plus extra for dusting
- 20 - 25 g egg whites, pasteurised
- 1 Tbsp liquid glucose (15 g)
- Nutrition
- per 1 Total recipe
- Calories
- 5502 kJ / 1315 kcal
- Protein
- 1.6 g
- Carbohydrates
- 327.2 g
- Fat
- 0 g
Alternative recipes
Icing Sugar
5min
Baked Doughnuts
1h
Buttercream Icing
5min
Sticky Toffee Sponge Cake
1h 30min
Berries and Cream Layer Cake
2h 15min
Diggers
1h 5 min
Vanilla Sponge Layer Cake
2h 35 min
Custard
15min
Buttercream Icing
10min
Raspberry and Orange Jaffa Cakes
7h 45min
Triple Chocolate Layer Cake
2h 30 min
Chelsea Buns
1h 30min