Fondant Icing
TM6 TM5

Fondant Icing

3.5 (4 ratings)

Ingredients

  • 300 g icing sugar, plus extra for dusting
  • 20 - 25 g egg whites, pasteurised
  • 1 Tbsp liquid glucose (15 g)

Nutrition
per 1 Total recipe
Calories
5502 kJ / 1315 kcal
Protein
1.6 g
Carbohydrates
327.2 g
Fat
0 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes