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Ingredients
- 300 g icing sugar, plus extra for dusting
- 20 - 25 g egg whites, pasteurised
- 1 Tbsp liquid glucose (15 g)
- Nutrition
- per 1 Total recipe
- Calories
- 5502 kJ / 1315 kcal
- Protein
- 1.6 g
- Carbohydrates
- 327.2 g
- Fat
- 0 g
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