Pear and Walnut Cake

Pear and Walnut Cake

4.1 27 ratings

Prep. 10min

Total 1 h 35min

10 slices

Ingredients

olive oil plus extra for greasing
100 g
plain flour plus extra for dusting
350 g
shelled walnuts
60 g
pears peeled, cored, cut in pieces
320 g
caster sugar
300 g
evaporated milk
140 g
baking powder
1 Tbsp
ground cinnamon
1 Tbsp
natural vanilla extract
1 tsp
large eggs
3
icing sugar for garnishing
1 Tbsp

Difficulty

easy

Nutrition per 1 slices

Protein 7 g

Calories 1789 kJ / 426 kcal

Fat 16 g

Fiber 3 g

Carbohydrates 66 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Everyday Cakes 10 Recipes
UK and Ireland

You might also like...

Upside-down Gingerbread with Pears

1 h

Malva Pudding

55min

Blueberry and Lemon Spumble

1 h 35min

Morello Cherry Brownies

1 h

Healthy Pancake Muffins

1 h 25min

Pumpkin and Spinach Pie

1 h 35min

Madras Curry Powder

5min

Peanut Butter Cheesecake

5 h 40min

Black Forest Trifle

1 h 45min

Cranberry, Lemon and Almond Cake (egg, dairy and gluten free)

2 h 25min

Chocolate Jaffa Cake (Gluten Free)

2 h 50min

Mini Vegetable Frittatas

35min