Skip to main content Search
Spelt and Buckwheat Bread

Spelt and Buckwheat Bread
3.0 10 ratings
Prep. 10min
Total 1 h 55min
1200 g
Sign up for free

Ingredients

  • butter for greasing
    margarine, for greasing
  • oat flakes for sprinkling
  • spelt grains
    350 g
  • buckwheat grains
    150 g
  • water
    350 g
  • dried instant yeast
    2 tsp
    20 g fresh yeast, crumbled
  • runny honey
    1 tsp
  • fine sea salt
    2 tsp
  • white wine vinegar
    40 g
  • sunflower seeds
    90 g
  • linseeds
    90 g
    90 g pumpkin seeds
  • sesame seeds
    50 g

Difficulty

easy

Nutrition per 100 g

Protein 7 g
Calories 1067 kJ / 255 kcal
Fat 10 g
Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

You might also like...

Seed and Nut Bread

4.6(44)

1 h 30min

Spelt Bread

4.8(71)

1 h 45min

Popcorn and Buckwheat Bread

3.3(17)

2 h

Multiseed Bread

3.8(51)

2 h

Courgette and Carrot Loaf

3.8(81)

45min

Chia Coconut Bread

2.6(7)

2 h 40min

Chickpea Flatbread and Curried Vegetable Dip

3.4(7)

50min

Sun-dried tomato and pepita bread

4.7(13)

2 h

Buckwheat, Almond and Seed Bread

4.2(34)

2 h

Turmeric and Onion Bread

4.4(26)

2 h 45min

Sonja's Bread

4.3(43)

3 h 10min

Rye Bread Rolls

4.6(48)

4 h