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Ingredients
- 70 g de noix de cajou grillées, non salées
- 35 g d'amandes émondées
- 80 g de cacao en poudre non sucré et 1 c. à soupe pour la finition
- 90 g de dattes dénoyautées (6 dattes Medjoul env.)
- 20 g d'huile de noix de coco bio (2 c. à soupe env.)
- 80 g de purée d'amande
- 80 g de banane très mûre
- 1 c. à café de vanille en poudre
- 1 c. à soupe de noix de coco râpée (15 g env.)
- 1 c. à soupe de graines de sésame
- Nutrition
- per 1 morceau
- Calories
- 69 kcal / 290 kJ
- Protein
- 1.9 g
- Fat
- 4.9 g
- Carbohydrates
- 4.2 g
- Fiber
- 1.3 g
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