Devices & Accessories
Salsa verde cruda
Prep. 5min
Total 5min
4 porciones
Ingredients
-
200 g de tomate verde en cuartos
-
20 g de cilantro
-
15 g de chile serrano sin tallo
-
½ cdita de sal fina
-
50 g de aguacate sólo la pulpa (½ pieza aprox.)
Difficulty
easy
Nutrition per 4 porciones
Sodium
1180.9 mg
Protein
3.9 g
Calories
652.7 kJ /
156 kcal
Fat
9.6 g
Fiber
8.4 g
Saturated fat
1.3 g
Carbohydrates
18.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Chilaquiles Rojos
25min
Salsa verde cruda
5min
Sopa de tortilla
40min
Chicharrón en salsa verde
35min
Agua de Horchata
10min
Chilaquiles rojos
25min
Salsa verde cruda
5min
Torta de chilaquiles de la Condesa
35min
Salsa martajada
50min
Salsa verde cocida
30min
Chilaquiles divorciados
1 h
Salsa roja de molcajete
10min