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Ingredients
- 80 g queijo parmesão
- 1000 g água
- 1 c. chá de sal
- 500 g massa tipo penne
- 35 g azeite
-
80
g chalota
or 150 g cebola cortada em pedaços - 100 g tomate seco
- 700 g peito de frango cortado em pedaços pequenos
-
½
c. chá de caldo de galinha caseiro
or ½ cubo caldo de galinha - 100 g natas
- Nutrition
- per 1 dose
- Calories
- 2774.6 kJ / 663.1 kcal
- Protein
- 44.9 g
- Carbohydrates
- 74.7 g
- Fat
- 20.2 g
- Saturated fat
- 7.9 g
- Fiber
- 5.2 g
- Sodium
- 686.6 mg
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