Devices & Accessories
桂圆白果银耳糖水
Prep. 10min
Total 1 h 15min
6 人份
Ingredients
-
银耳 泡发后沥干水分,约重300克30 克
-
干燥桂圆肉 干的,去壳100 克
-
熟白果60 克
-
红枣50 克
-
水1200 克
-
红糖30 克
Difficulty
easy
Nutrition per 1 人份
Protein
2.3 g
Calories
430 kJ /
102 kcal
Fat
0.3 g
Fiber
2.1 g
Carbohydrates
21.8 g
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