Cranberry, Lemon and Almond Cake (egg, dairy and gluten free)

Cranberry, Lemon and Almond Cake (egg, dairy and gluten free)

4.6 7 rating

Prep. 10min

Total 2 h 25min

10 slices

Ingredients

water
120 g
chia seeds
3 Tbsp
blanched almonds
400 g
rapeseed oil plus extra for greasing
80 g
maple syrup
120 g
lemons finely grated zest and juice (approx. 85 g)
1 ½
poppy seeds
2 Tbsp
fine sea salt
½ tsp
gluten-free baking powder
½ tsp
bicarbonate of soda
½ tsp
dried cranberries
100 g
vegan vanilla frosting
1 batch

Difficulty

easy

Nutrition per 1 slice

Protein 9.7 g

Calories 2705 kJ / 647 kcal

Fat 34.9 g

Carbohydrates 73.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

It's My Birthday! 16 Recipes
UK and Ireland

Sweet 80 Recipes
UK and Ireland

You might also like...

Gluten-free Carrot and Orange Cake

Gluten-free Carrot and Orange Cake

2 h

Dill Stuffed Peppers

Dill Stuffed Peppers

5min

Gluten and Grain Free Bread Rolls

Gluten and Grain Free Bread Rolls

1 h 20min

Vegetable and Almond Soup

Vegetable and Almond Soup

45min

Orange Drizzle Vegetable Cake (gluten and dairy free)

Orange Drizzle Vegetable Cake (gluten and dairy free)

4 h

Gluten Free Lemon Cupcakes

Gluten Free Lemon Cupcakes

1 h 15min

Gluten Free Dark Chocolate & Chestnut Cream

Gluten Free Dark Chocolate & Chestnut Cream

50min

Chocolate Bean Cake with Coconut Butter Cream Frosting

Chocolate Bean Cake with Coconut Butter Cream Frosting

2 h 15min

Gluten-free Coconut and Raspberry Muffins

Gluten-free Coconut and Raspberry Muffins

1 h

Gluten Free Cheese Choux

Gluten Free Cheese Choux

1 h

Vegan Coconut Cake

Vegan Coconut Cake

50min

Gluten-Free Focaccia Bread

Gluten-Free Focaccia Bread

1 h