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Naturally Sweet Apple and Date Cake (gluten and dairy free)
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Ingredients
- 150 g sunflower margarine, dairy free, plus extra for greasing
- 80 g blanched almonds
- 150 g pitted dates
- 300 g cooking apples (e.g. Bramleys), peeled, cored, cut in pieces
- 80 g gluten free plain white flour
- 1 tsp gluten free baking powder
- 1 tsp ground cinnamon
- ¼ tsp ground nutmeg
- 3 medium eggs
- crème fraîche, for serving
- Nutrition
- per 1 slice
- Calories
- 1432 kJ / 342 kcal
- Protein
- 6.1 g
- Carbohydrates
- 25.5 g
- Fat
- 24 g
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