
Devices & Accessories
Courgette and Dried Fruit Scones
Prep. 10min
Total 30min
6 pieces
Ingredients
-
courgettes cut in pieces180 g
-
spelt flour plus extra for dusting180 g
-
unsalted butter cold, diced40 g
-
baking powder1 ½ tsp
-
fine sea salt2 pinches
-
honey20 g
-
dried apricots, pitted cut in pieces (1 cm)80 g
-
egg beaten, for brushing1
Nutrition per 1 piece
Calories
195 kcal /
816 kJ
Protein
5.7 g
Fat
6.9 g
Carbohydrates
27.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Vegetable Sweet Bakes
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Banana and Oat Muffins
35min
Carrot Cake Cookies
35min
Savoury Flapjacks
40min
Whole Orange Cake with Spiced Syrup
2 h 20min
Courgette and Cocoa Cake
24 h
Courgette and Pine Nut Cake
50min
Chocolate Beetroot Muffins
30min
Root Vegetable Oaty Squares
1 h 10min
Seedy Marmalade Flapjacks
40min
Rhubarb and Ginger Spelt Cake
1 h 20min
Oaty Ginger Crunch
40min
Courgette and Carrot Loaf
45min