Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Discos de cookie
- 100 g de mantequilla (Lurpak®) a temperatura ambiente, en trozos
- 150 g de azúcar
- 250 g de azúcar moreno
- 1 cucharada de azúcar vainillado
- 200 g de nata (35% de grasa)
- 2 huevos
- 100 g de chocolate fondant para postres (50% cacao) en trozos
- 350 g de harina de repostería
- 1 ½ cucharaditas de levadura química en polvo
- 1 cucharadita de sal
Crema de relleno y cobertura
- 150 g de azúcar
- 800 g de queso cremoso (Arla®)
- 450 g de mantequilla de cacahuete
- 100 g de chocolate blanco en trozos
- Nutrition
- per 1 ración
- Calories
- 2413 kJ / 577 kcal
- Protein
- 14 g
- Carbohydrates
- 49 g
- Fat
- 36 g
- Fiber
- 2.9 g
In Collections
Alternative recipes
Cookie gigante
40min
Mug cake de crema de cacao y avellanas
20min
Mug cake con chocolate blanco
20min
Gofres de feria veganos con chía y salsa de chocolate
2h 20min
Bizcocho cebra
1h 10min
Freakshake de chocolate
20min
Tarta rosquilla gigante (doughnut)
3h 30min
Tarta conejito
1h 25min
Fondant (pasta de azúcar)
5 min
Rosquillas americanas (doughnuts)
2h 10min
Gofres de sartén
45min
Gofres clásicos de feria
2h 20min