Pastas de avellanas
TM6 TM5 TM31

Pastas de avellanas

4.9 (54 ratings)

Ingredients

  • 130 g de avellanas crudas sin piel
  • 200 g de harina de repostería
  • 100 g de azúcar
  • 150 g de mantequilla a temperatura ambiente
  • 1 huevo batido (para pintar)

Nutrition
per 1 unidad
Calories
435 kJ / 104 kcal
Protein
1.5 g
Carbohydrates
8.4 g
Fat
7.2 g
Fiber
0.6 g

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