![Rote-Rüben-Schokoladengugelhupf Rote-Rüben-Schokoladengugelhupf](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/3FDE0161-4088-453C-83D9-DBD109E49D01/Derivates/9A0BF35C-96DC-4F78-A49A-785C60C977CD.jpg)
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Ingredients
- 5 Eier (Größe M)
- 4 EL Espresso, aufgebrüht
- 200 g Butter, in Stücken
- 200 g Zartbitterschokolade (70 % Kakaoanteil), in Stücken
- 250 g Rote Rüben, gekocht, geschält, in Stücken
- 135 g Weizenmehl, glatt
- 1 TL Backpulver
- 150 g Vollrohrzucker
- 1 Prise Salz
- Nutrition
- per 1 Stück
- Calories
- 1459 kJ / 349 kcal
- Protein
- 6 g
- Carbohydrates
- 30 g
- Fat
- 23 g
- Saturated fat
- 13 g
- Fiber
- 2.9 g
- Sodium
- 103 mg
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