Devices & Accessories
Za'atar flat bread (mankouche)
Prep. 20min
Total 1 h 35min
8 pieces
Ingredients
Dough
-
water270 g
-
dried yeast2 tsp
-
sugar1 tsp
-
olive oil50 g
-
bread flour plus extra for dusting500 g
-
salt1 tsp
Topping and baking
-
za'atar or za'atar mix substitute50 - 80 g
-
olive oil130 g
Difficulty
easy
Nutrition per 1 piece
Protein
8.7 g
Calories
1996 kJ /
477 kcal
Fat
26 g
Carbohydrates
52 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Kashta cream
10min
Stuffed semolina cookies (ma'amoul)
4 h
Stuffed pancakes (katayef with kashta cream)
2 h
Tahini dip (tarator)
5min
Spiced lamb flatbread
1 h 50min
Za'atar bread rolls
2 h
Spinach turnovers (fatayer)
1 h 25min
Cheese sambousek
1 h 45min
Lentil puree (moujadarra)
1 h 25min
Baked kibbeh (kibbeh bil sanieh)
1 h 35min
Shish barak (Meat dumplings in yoghurt sauce)
1 h 30min
Spinach Fatayers
2 h