蘋果味噌炒雞丁

蘋果味噌炒雞丁

3.0 3 ratings

Prep. 10min

Total 30min

2 人份

Ingredients

洋蔥
50 克
蒜頭
30 克
油
20 克
味噌 (白味噌)
4 大匙
味醂
1 茶匙
去骨去皮雞腿肉 (約500克)，切塊(約3公分)
2 片
蘋果帶皮，切塊(約2公分)
150 克
甜椒 (任一種類) 切塊(約2公分)
50 克

Difficulty

easy

Nutrition per 1 人份

Protein 37.5 g

Calories 2329 kJ / 557 kcal

Fat 34 g

Fiber 4 g

Carbohydrates 27 g

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