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Ingredients
- 90 g de beurre doux fondu et un peu pour le moule
- 80 g de farine de blé et un peu pour le moule
- 3 œufs blancs et jaunes séparés
- 30 g de sucre en poudre
- 3 c. à soupe de miel
- 1 pincée de sel
- 350 g de lait
- 2 c. à café rase d'épices à pain d'épices
- Nutrition
- per 1 part
- Calories
- 161.4 kcal / 674.7 kJ
- Protein
- 3.9 g
- Fat
- 10.2 g
- Carbohydrates
- 13.5 g
- Fiber
- 0.8 g
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