![Avocado and Banana Ice Cream Avocado and Banana Ice Cream](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/29B108F5-7057-4013-A4C6-C843DD99E471/Derivates/3EFAD41F-AE85-4124-A2D6-7B1551B5868A.jpg)
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Ingredients
- 100 g sugar
- 300 g avocados, cut in pieces (2 cm), frozen for 6-8 hours
- 100 g bananas, sliced (2 cm), frozen for 6-8 hours
- 120 g plain yoghurt (sugar free)
- Nutrition
- per 1 portion
- Calories
- 831 kJ / 199 kcal
- Protein
- 2.1 g
- Carbohydrates
- 23.6 g
- Fat
- 10.6 g
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