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Ingredients
- 2 c. à soupe de sauce sriracha (voir "Conseil(s)")
- 1 c. à soupe de ketchup
- 30 g de sucre en poudre
- 100 g d'eau
-
½
c. à café de fécule de pomme de terre
or ½ c. à café de fécule de maïs
- Nutrition
- per 135 g
- Calories
- 779 kJ / 183 kcal
- Protein
- 1 g
- Carbohydrates
- 45 g
- Fat
- 0 g
- Fiber
- 1 g
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