Rosmarin-Amarena-Kekse
TM6 TM5

Rosmarin-Amarena-Kekse

4.4 (39 ratings)

Ingredients

Teig

  • 100 g Mehl
  • ½ TL Backpulver
  • 15 g Speisestärke
  • 65 g Butter, weich, in Stücken
  • 50 g Zucker
  • 10 g Milch
  • 1 Prise Salz

Fertigstellung zu Rosmarin-Amarena-Keksen

  • 2 Zweige Rosmarin, abgezupft
  • 16 Amarenakirschen, in Sirup, abgetropft, geviertelt

Nutrition
per 1 Stück
Calories
217 kJ / 52 kcal
Protein
1 g
Carbohydrates
8 g
Fat
2 g
Fiber
0.2 g

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