Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Knoblauchzehen
- 50 g Tomatenmark
- 40 g Rotweinessig
- 20 g Worcester-Sauce
- ½ TL Chiliflocken, getrocknet (optional)
- 25 g Rohrohrzucker
- 300 g Orangensaft
-
100
g Rosinen
or 100 g Sultaninen - 30 g Dijon-Senf
- 1 TL Salz
- ½ TL Pfeffer
- Nutrition
- per 1 Flasche
- Calories
- 2585 kJ / 617 kcal
- Protein
- 9 g
- Carbohydrates
- 130 g
- Fat
- 3 g
- Fiber
- 8.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sauce Hollandaise zu Frühlingsgemüse
10 min
Pfefferrahmsauce mit Cognac
20min
Cocktailsauce zu Krabben und Co.
5 min
Süß-scharfe Chilisauce
45min
Currysauce
40min
Kräuter-Mayonnaise
10 min
Cocktail-Dressing
5 min
Orangen-Ingwer-Ketchup
30min
Curry-Ketchup
35min
Scharfe Aioli
10 min
Grüne Steaksauce
10 min
Salsa (scharf)
15 min