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Ingredients
- 30 g d'amandes décortiquées entières
- 150 g de farine de riz et un peu pour fariner
- 30 g de sucre de canne complet
-
30
g de beurre doux
or 30 g de margarine végétale bio - 1 œuf
- 10 g d'eau
- Nutrition
- per 100 g
- Calories
- 350.7 kcal / 1581.7 kJ
- Protein
- 8.3 g
- Fat
- 16.7 g
- Carbohydrates
- 46.3 g
- Fiber
- 3.7 g
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