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Ingredients
- 500 g di acqua
- 700 g di peperoni misti (gialli, rossi, verdi)
- 100 g di olio extravergine di oliva
- 35 g di aceto di vino bianco
-
1
cucchiaino di cumino in polvere
or 3 pizzichi di pepe - 3 pizzichi di sale
- Nutrition
- per 1 porzione
- Calories
- 117 kcal / 490 kJ
- Protein
- 1.5 g
- Fat
- 9 g
- Carbohydrates
- 6 g
- Fiber
- 3.6 g
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