
Devices & Accessories
Bärlauch-Hollandaise
Prep. 15min
Total 15min
350 Gramm
Ingredients
-
Bärlauchblätter, frisch ohne Stiele30 g
-
Öl30 g
-
Butter in Stücken250 g
-
Wasser50 g
-
Zitronensaft1 EL
-
Eigelb3
-
Senf½ TL
-
Salz½ TL
-
Pfeffer1 Prise
Nutrition per 350 Gramm
Calories
2396 kcal /
10029 kJ
Protein
14 g
Fat
262 g
Carbohydrates
3 g
Fiber
0.7 g
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Bärlauch
12 Recipes
Germany
Germany
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