Devices & Accessories
Pfannkuchen "Schwarzwälder Art"
Prep. 15min
Total 45min
4 Stück
Ingredients
-
Milch500 g
-
Eier3
-
Salz½ TL
-
Kakaopulver1 EL
-
Mehl300 g
-
Backpulver1 TL
-
500 g Schattenmorellen, entsteint, halbiertKirschen entsteint, halbiert500 g
-
Öl zum Braten
-
Puderzucker zum Bestäuben
Difficulty
medium
Nutrition per 1 Portion
Protein
21 g
Calories
3115 kJ /
744 kcal
Fat
29 g
Fiber
6.4 g
Carbohydrates
98 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Heiß geliebt
12 Recipes
Germany
Germany
You might also like...
Kartoffelmuffins mit Pilzsauce
2 h 15min
Kartoffelgratin XXL
1 h 30min
Kernige Kartoffelsuppe
35min
Apfelpfannkuchen
30min
Riemchen-Apfelkuchen
1 h 30min
Hefewaffeln
50min
Pfannkuchen mit Erbsen
30min
Sahne-Waffeln
40min
Kartoffelauflauf
1 h 15min
Pfannkuchen-Spargel-Roulade
1 h 10min
Kartoffelrösti in Baconhülle
1 h 30min
Quarkpfannkuchen
35min