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Ingredients
Impasto
- 100 g di mandorle tritate
- 100 g di zucchero a velo
- 10 g di cacao amaro in polvere
- 80 g di albume d'uovo (circa 3 uova)
- 100 g di zucchero
- 30 g di acqua
Ripieno
- 60 g di panna intera
- 100 g di cioccolato al latte ripieno di caramello, a pezzi
- 20 g di burro, a pezzi, a temperatura ambiente
- Nutrition
- per 1 porzione
- Calories
- 242 kJ / 57 kcal
- Protein
- 1 g
- Carbohydrates
- 6.5 g
- Fat
- 3.2 g
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