Pumpkin Pie
TM5 TM6

Pumpkin Pie

4.7 (54 ratings)

Ingredients

Pie Crust

  • 1 pie crust, homemade and pre-cooked (see Tip)

Pie Filling

  • 15 oz canned pumpkin purée
  • 3 large eggs
  • 1 egg yolk, from a large egg
  • 14 oz canned sweetened condensed milk
  • 1 tsp ground cinnamon
  • 1 tsp ground ginger
  • ¼ tsp ground nutmeg
  • ⅛ tsp ground cloves
  • ⅛ tsp ground black pepper (optional)
  • ½ tsp salt
  • ½ tsp vanilla extract
  • whipped cream, to serve

Nutrition
per 1 slice
Calories
1498 kJ / 358 kcal
Protein
8 g
Carbohydrates
51 g
Fat
14 g
Fiber
2 g

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