Cranberry-Rosmarin-Chutney

Cranberry-Rosmarin-Chutney

4.4 13 ratings

Prep. 10min

Total 45min

2 Einmachgläser

Ingredients

rote Zwiebeln halbiert
150 g
Zucker
220 g
Rotweinessig
125 g
Wasser
185 g
frischer Rosmarin (ca. 10 cm), nur Blätter
4 Zweigchen
Zimtstange
1
schwarzer Pfeffer, ungemahlen
10
getrocknetes Lorbeerblatt
1
Muskatnuss, gemahlen
¼ TL
Cranberries, getrocknet
340 g
feinkörniges Salz
2 Prisen
schwarzer Pfeffer, gemahlen
2 Prisen

Difficulty

easy

Nutrition per 1 Einmachglas

Protein 2 g

Calories 3922 kJ / 936 kcal

Fat 3 g

Fiber 15.1 g

Carbohydrates 227 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Gluschtige Geschenke 10 Recipes
Switzerland

You might also like...

Gazpacho

1 h 15min

Aprikosen-Amaretti

40min

Kürbis-Apfel-Suppe mit Pouletbrust

40min

Coq au vin

2 h

Curry-Coleslaw

40min

Erbsen-Minz-Suppe

30min

Zwiebel-Chutney

24 h

Sauce Hollandaise

15min

Crumble mit weisser Schoggi, Mango und Limetten

2 h 45min

Knusperchips mit Guaçamole

1 h

Pouletspiesse mit Erdnuss-Satay-Sauce

2 h

Zucchetti-Omelette

40min