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Ingredients
- 3 ½ oz cooked beets cut into pieces
- 3 oz carrots cut into small pieces
- ½ - 1 oz ginger peeled, cut into small pieces
- 9 oz freshly squeezed orange juice
- 5 ½ oz pink grapefruit peeled, seeds removed (approx. 1 grapefruit)
- 5 ½ oz water
- 1 - 2 tbsp honey to taste
- Nutrition
- per 1 glass
- Calories
- 70 kcal / 295 kJ
- Protein
- 1 g
- Fat
- 0 g
- Carbohydrates
- 14 g
- Fiber
- 1.4 g
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