
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 oz frozen spinach leaves, defrosted
- 2 oz hard cheese, to grate (e.g. Gruyère, cheddar, Parmesan)
- 1 garlic clove
- 1 ½ oz extra virgin olive oil
- 1 tsp salt, to taste
- 1 ½ oz all-purpose flour
- 17 oz milk
- 1 oz unsalted butter
- 1 pinch ground nutmeg, to taste
- 1 tsp ground black pepper, to taste
- 6 large eggs
- Nutrition
- per 1 portion
- Calories
- 1383.9 kJ / 330.8 kcal
- Protein
- 17 g
- Carbohydrates
- 13.8 g
- Fat
- 23.6 g
- Saturated fat
- 9.1 g
- Fiber
- 2.4 g
- Sodium
- 655.2 mg
Alternative recipes
Focaccia with Onions
1 h 30min
Butternut Squash and Ginger Soup
35min
Quick Cheese Soufflés
45min
Berry Dream
10min
Chicken with Creamy Vegetable Sauce
50min
Apple Tart
1 h
Cauliflower Gratin
55min
Apple Cake
1 h
Steamed Carrot and Zucchini Tagliatelle
35min
Broccoli and Potatoes with Blue Cheese Sauce
45min
Salmon in Mushroom Cream Sauce with Potatoes
50min
Braided Milk Bread
2 h 20min