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Ingredients
Boden
- 120 g Butter weich
- 120 g selbsttreibendes Weizenmehl
- 120 g Vollrohrzucker
- 80 g Kokosraspel
Karamellfüllung
- 790 g gezuckerte Kondensmilch
- 120 g Butter weich
-
100
g Zuckerrohrsirup
or 100 g Melassesirup
Topping
- 150 g dunkle Schokolade in Stücken (3-4 cm)
- 20 g Butter weich
- grobkörniges Salz zum Bestreuen
- Nutrition
- per 1 Scheibe
- Calories
- 286 kcal / 1203 kJ
- Protein
- 3 g
- Fat
- 15 g
- Carbohydrates
- 33 g
- Fiber
- 1 g
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