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Joghurtkuchen

Joghurtkuchen
4.4 205 ratings
Prep. 10min
Total 1 h 40min
10 Scheiben
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Ingredients

  • Sonnenblumenöl und etwas mehr zum Einfetten
    80 g
  • Zucker
    150 g
  • Eier
    3
  • Weizenmehl
    200 g
  • Backpulver (15 g)
    1 EL
  • Vanillezucker, selbst gemacht (optional)
    1 TL
    ½ TL Vanilleextrakt, natürlich
  • Naturjoghurt
    120 g
  • Salz
    1 Prise

Difficulty

easy

Nutrition per 1 Scheibe

Protein 5 g
Calories 1080 kJ / 258 kcal
Fat 12 g
Fiber 0.8 g
Carbohydrates 33 g

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