Salted chocolate and date caramels

Salted chocolate and date caramels

4.4 8 ratings

Prep. 20min

Total 2 h 5min

20 pieces

Ingredients

Date caramels

pitted dates
350 g
boiling water
500 g
coconut oil
30 g
sea salt flakes plus extra for sprinkling
1 pinch
natural vanilla extract or scraped seeds of ½ vanilla pod
1 tsp

Ganache

dark chocolate in pieces
100 g
cream
80 g

Difficulty

easy

Nutrition per 1 piece

Protein 0.8 g

Calories 322 kJ / 77 kcal

Fat 5 g

Carbohydrates 7.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Taste of Arabia 92 Recipes
Switzerland

You might also like...

Skillet Chocolate Chip Cookie

40min

Macadamia Ricotta (Matthew Kenney)

8 h 30min

Chorizo, Zucchini and Red Pepper Madeleines

35min

Cashew Bread French Toast

1 h 40min

Date and pistachio truffles (bethith)

30min

Za'atar pesto

5min

Raw Chocolate Snaps

1 h 5min

Paleo Breakfast Cereal

30min

Chai Syrup

15min

Pistachio Butter

5min

Hamantaschen

1 h 55min

Chocolate Peanut Butter Protein Balls

45min