Joghurtbrot
TM6 TM5 TM31

Joghurtbrot

4.3 (319 ratings)

Ingredients

  • Butter zum Einfetten
  • 150 g Weizenkörner
  • 70 g Roggenkörner
  • 150 g Naturjoghurt
  • 1 - 1 ½ TL Salz nach Geschmack
  • 250 g Weizenmehl Type 1050
  • 1 TL Zucker
  • ½ Würfel Hefe (20 g)
  • 200 g Wasser

Nutrition
per 1 Scheibe
Calories
347 kJ / 83 kcal
Protein
3 g
Carbohydrates
16 g
Fat
1 g
Fiber
2.2 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes