Fresh turmeric and ginger paste

Fresh turmeric and ginger paste

5.0 41 ratings

Prep. 5min

Total 20min

37 portions

Ingredients

fresh turmeric peeled and cut into pieces (2 cm - see Tips)
50 g
fresh ginger peeled and cut into pieces (2 cm)
50 g
coconut oil
60 g
ground black pepper
1 - 2 tsp
water
2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 0.3 mg

Protein 0.1 g

Calories 67.6 kJ / 16.1 kcal

Fat 1.6 g

Fiber 0.1 g

Saturated fat 1.4 g

Carbohydrates 0.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Eat Well 102 Recipes
Australia and New Zealand

You might also like...

Maca chocolate bark

50min

Pumpkin and turmeric loaf

1 h 50min

Seeded tahini crackers

1 h 10min

Hazelnut dukkah with fennel

50min

Almond milk

1 h 5min

Golden latte

10min

Black tahini and beetroot hommus

1 h 10min

Apple and ginger paste

6 h 15min

Coriander pesto

5min

Turmeric, lemon and ginger tea

20min

Seed and nut bread

1 h 30min

Turmeric latte

25min