Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g water, plus extra for brushing
- 150 g bulgur wheat
- 3 Tbsp soy sauce
- 1 Tbsp wasabi paste
- 2 Tbsp rice vinegar, plus 2 Tbsp extra for brushing
- 1 tsp sugar
- ½ tsp fine sea salt
- 4 nori seaweed sheets
- 200 g fresh salmon fillets, skinless, shashimi grade, sliced (1 cm)
- 2 Tbsp Japanese pickled ginger, drained
- 1 carrot, cut in matchsticks
- ½ avocado, thinly sliced (2 mm)
- Nutrition
- per 1 piece
- Calories
- 149 kJ / 35.5 kcal
- Protein
- 1.8 g
- Carbohydrates
- 3.7 g
- Fat
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Duck Pâté and Caramelised Apple on Toasted Baguette (TM6)
15min
Grape and Cava Trifle
4h 30min
Pita Bread with Smoked Salmon and Truffle Honey Sauce
1h 30min
Asparagus, Parmesan Rice and Lemon Sabayon Sauce; Berry Foam
No ratings
Chocolate Porter Brownies
45min
Candy Corn Pudding
50min
Chocolate Ice Cream
12h
Strawberry Mojito with a Ginger and Mint Syrup
1h
Spicy Nuts and Popcorn Mix
35min
Chocolate Affogato
10min
Prawn Tempura Rolls
2h 40min
Mango, Passionfruit and Lime Cheesecake
5h 35min