Seafood and Cream Cheese Rolls

Seafood and Cream Cheese Rolls

4.9 73 ratings

Prep. 35min

Total 1 h 20min

36 pieces

Ingredients

water plus extra for brushing
1000 g
sushi rice rinsed well
250 g
rice vinegar plus 2 Tbsp for brushing
2 Tbsp
caster sugar
1 tsp
fine sea salt
¾ tsp
surimi sticks
120 g
cream cheese
80 g
sriracha sauce (chilli sauce)
1 Tbsp
cucumber deseeded, cut in matchsticks
200 g
avocado thinly sliced
½
nori seaweed
4 sheets
soy sauce for dipping

Difficulty

medium

Nutrition per 1 piece

Protein 1.2 g

Calories 156 kJ / 37 kcal

Fat 0.9 g

Carbohydrates 5.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sushi 10 Recipes
UK and Ireland

You might also like...

Banana Pancake Bites

45min

Orange Squash

15min

Hot Apple Tea

40min

Cornbread

1 h

Iced Tea with a Honey and Mint Syrup and Fruit Ice Cubes

3 h 40min

Chocolate Macarons

25 h 30min

Pumpkin Doughnut Fingers

1 h 30min

Parmesan and Rosemary Buns

1 h 45min

Mini Cheesecakes with Mango Purée

3 h

Ice Cream Layer Cake

43 h 35min

Prawn Tempura Rolls

2 h 40min

Yoghurt Bread

2 h