Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g cornbread, broken in large pieces (see tip)
- 4 slices sliced white bread, toasted
- 375 g cooked chicken meat, cut in pieces
- 110 g unsalted butter, diced, plus extra for greasing and 25 g thinly sliced for topping
- 1 onion, quartered
- 1 celery stalk, cut in 3 pieces
- 1 Tbsp Cajun spice mix
- 1 tsp dried sage
- 1 tsp piri piri seasoning
- 1 tsp fine sea salt
- ½ tsp ground black pepper
- 300 - 400 g chicken stock, chilled
- 3 medium eggs
- Nutrition
- per 1 portion
- Calories
- 1995 kJ / 476 kcal
- Protein
- 28 g
- Carbohydrates
- 43 g
- Fat
- 21 g
In Collections
Alternative recipes
Beef Stroganoff
1h
Chicken Étouffée
45min
Ravioli Lasagne with Rocket Salad
45min
Meatballs with White Wine Mushroom Sauce
35min
Beef in Stout
1h 40min
One-pot Lemon, Basil and Ricotta Chicken Pasta
35min
Sous-vide Pork Cheeks in Red Wine
8h 45min
Chicken Enchiladas
1h
Beef Fajitas
1h
Beef Chipotle Soup
55min
Pulled Pork and Cider Rolls
1h
Chipotle Chilli Beef Cobbler
2h 10min