Devices & Accessories
Ravioli Lasagne with Rocket Salad
Prep. 40min
Total 45min
4 portions
Ingredients
-
water for cooking ravioli
-
fine sea salt plus 2 pinches2 tsp
-
Cheddar cheese cut in pieces (2 cm)100 g
-
mozzarella cut in pieces (2 cm)100 g
-
balsamic vinegar½ Tbsp
-
extra virgin olive oil50 g
-
ground black pepper plus ¼ tsp2 pinches
-
garlic cloves3
-
onions quartered100 g
-
lean beef mince (5% fat), broken in pieces400 g
-
tinned chopped tomatoes400 g
-
dried mixed herbs1 tsp
-
caster sugar1 tsp
-
cheese-filled fresh ravioli500 g
-
frozen spinach (frozen weight), thawed and squeezed of liquid400 g
-
rocket leaves150 g
-
red onion small (approx. 25 g), thinly sliced½
-
Parmesan cheese for shaving
Difficulty
easy
Nutrition per 1 portion
Sodium
1310 mg
Protein
51 g
Calories
3241 kJ /
776 kcal
Fat
43 g
Saturated fat
18 g
Carbohydrates
42 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Meals in Minutes
30 Recipes
UK and Ireland
UK and Ireland
You might also like...
Chicken Breasts Pizzaiola
50min
Baked Pappardelle - Pappardelle al forno
1 h 55min
Chicken breasts pizzaiola
55min
Baked Parmesan Fish with Sweet Potato Mash
45min
Chicken and Spinach Lasagne
1 h 15min
Broccoli and Ham Pasta Bake
1 h 10min
Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)
35min
Tuna Pasta Bake
1 h
Beef and Bean Enchiladas
40min
Baked Macaroni Cheese with Chorizo and Peppers
1 h 15min
Chicken Enchiladas
1 h
Creamy Chicken and Chorizo Pasta
30min